Insect Powder – Cricket



High in sustainable protein

Cook | Bake | Create


Cricket powder is a versatile ingredient that tastes slightly malty and can be used in both sweet and savoury dishes. You could simply swap 10% of the flour in a recipe for cricket powder or add it to smoothies and shakes or even omelettes.

Packaged in a home compostable, bio-based sleeve in a reuseable cardboard tube.

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Additional Information
Weight 95 g

Insect (cricket Acheta domesticus) powder (100%). Produce of UK.

Allergy advice

For allergens, see ingredients in * *. If you are allergic to crustaceans or dust mites, you may also be allergic to insects. May contain traces of soy. No artificial colours, flavours or preservatives.


Energy (KJ) 1910
Energy (kcal) 457
Fat (g) 20.1
of which saturates (g) 5.2
Carbohydrate (g) 9.5
of which sugars (g) <0.1
Protein (g) 69.5
Salt (g) 0.8